Critical evaluation of the article 'Level of dietary practices and frequency of physical activity': Successes, challenges and its importance in Ecuadorian public health

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DOI:

https://doi.org/10.62486/agsalud2025195

References

1.Villafuerte Arias J, Coloma Guerrero C, Gómez Espinoza L, Enríquez Jácome MA, Chávez Arizala JF. Level of dietary practices and frequency of physical activity. AG Salud. 2025; 3:111 (1)

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Published

2025-01-01

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Section

Short communications

How to Cite

1.
Vidal AL. Critical evaluation of the article ’Level of dietary practices and frequency of physical activity’: Successes, challenges and its importance in Ecuadorian public health. AG Salud [Internet]. 2025 Jan. 1 [cited 2025 Feb. 16];3:195. Available from: https://agsalud.ageditor.org/index.php/agsalud/article/view/195